15 Amazing Health Benefits of Drinking Pineapple Juice Everyday
Pineapples are renowned tropical fruits. It is a lesser known fact that pineapple is the second most favorite tropical fruit. It is the most versatile fruit as they can be cooked, eaten raw, added to other fruits or used for making juices. It also has its uses for arts, as the preserved leaves of pineapple […]
What Are The Different Types of Dills?
The dill leaves whether dried or fresh are commonly used as herbs in European as well as central Asian cuisines. It is also used as a medicinal herb. It retains its flavor for a long time and thus, can also be frozen for future consumption. In India Dill is used as a vegetable often cooked […]
What Are The Different Types of Fish Eggs?
Finally, you have an option to enjoy the benefits of fish protein and Omega 3 fatty acids in a delicacy that can be tasty and is consumable, unlike the cod liver oil. The fish eggs or caviar on hear seem to be one of the expensive dishes listed on the menu of a fine dining […]
What Are The Different Types of JellyFish?
These fishes are one of the oldest known multicellular animals on our planet. These astonishing little beings do not have lungs, heart or brain as their skin is so thin that they can breathe right through it. These wobbly little fishes are made of maximum water content. So much so that if they get washed […]
What Are The Different Types of Seaweed?
Marine algae are popularly known as Seaweed. These are almost like plants, but they are life and attach themselves to rocks or other hard options in the coastal area. There are types of seaweeds available as they belong to different algae families. These are also classified on the same basis which you will learn in […]
What Are The Different Types of Tuna?
Tuna is a saltwater fish and is easily caught. Tuna is sold more often canned than fresh but, those who know will share the fact that fresh tuna is more nutritious and rich in Omega 3 than the canned version. Just like other fishes, types of tuna are also available in the market. Tuna the […]
What Are The Different Types of Dal and Chickpeas?
Many legumes together or individually are used in the south Asian countries as pulses. They are specifically called Dal in India and Pakistan. An edible seed is taken from its pod and dried, hulled and split to form dal. These are nutritious. There are various types of Dals which are available in any local grocery […]
What Are The Different Types of Soy?
Soy is a type of legume. It is also often called the chicken of the vegetarians due to its fleshy, meaty and succulent taste. It is often further processed into many other types of products which are then called Soy Products. There are many types of soy products available in the market and are appreciated […]
What Are The Different Types Of Beans?
Beans are essentially legumes, and so just like all other legumes, these are also rich in proteins, fiber, and folate. They are an excellent source of protein, especially for vegetarians. Every day you come across many types of beans which are all structurally different from each other along with some differences in flavor. Beans are […]
What Are The Different Types of Legumes?
These are a rich source of fiber and vitamin. Legumes are an essential part of the food culture, especially in the Indian Subcontinent. They are rich in protein and are often used for replacing meat in a vegetarian diet. The dictionary defines legumes as a seed, pod or dried fruit of a leguminous plant consumed […]